CREAMY CHICKEN & VEGETABLE SOUP

BASCO creamy gluten free Chicken & Vegetable Soup can easily be made in seconds - just add boiling water. BASCO Creamy Chicken & Vegetable Soup is also 99% Fat Free.

NUTRITIONAL INFO
INGREDIENTS
METHOD

Step 1

Empty contents of sachet into a 250mL mug.

Step 2

Fill with boiling water and stir briskly for 30 seconds until all the lumps are dissolved.

Tapioca starch, maltodextrin (from maize), beverage whitener [glucose syrup solids (from tapioca), vegetable oil, milk protein, mineral salts (340, 451, 452), thickener (1450), emulsifiers (soy lecithin, 471, 481), anticaking agent (551), flavour], dried vegetables (9%) [onion, carrot, peas], non fat milk solids, chicken seasoning blend [natural flavour (contains milk, egg and sulphites), yeast extract, salt, maltodextrin, vegetable gum (1450), flavour enhancers (620, 635), anticaking agent (551), preservative (220)], salt, natural flavours (contain soy), chicken powder (3%) [chicken, salt, antioxidants (310, 320)], dextrose (from maize), yeast extract, natural colour (turmeric), spice, vegetable oil, parsley.

Contains: milk, soy, egg and sulphites.

When BASCO Creamy Chicken & Vegetable Soup is prepared according to standard pack directions.

Servings per package: 1
Serving size: 250mL

	Average Quantity Per 250mL Serving	Average Quantity Per 100g
ENERGY	505 kJ	202 kJ
	(121 cal)	(48 cal)
PROTEIN	2.5 g	1.0 g
FAT - Total	3.5 g	1.4 g
- Saturated	2.7 g	1.1 g
CARBOHYDRATE	19.6 g	7.8 g
- Sugars	4.7 g	1.9 g
SODIUM	1090 mg	436 mg
GLUTEN	NIL DETECTED